|Arriving at Grise Fiord for a Communuty Visit|
There are a few things nearly every such event involves: a visit to the main buildings (the hamlet's offices, the Co-Op and Northern Store, and perhaps its health center), followed by a stop at the community hall, heritage center, or wherever the cultural performance or sale of local art and crafts is to take place -- it could be, for instance, in the school gym, as it was when we visited Grise Fiord this past August. For the expedition company, there are forms and procedures to follow; typically these will be worked out with the hamlet's Economic Development (ED) officer, and will include the hiring of local guides, payment for performers, and also for any refreshments. As with many cultural encounters, the breaking of bread (or, more often up north, bannock) remains an important symbolic element of creating a sense of social connection. Sometimes, as with our visit to Grise Fiord, traditional Inuit "country" food is included, such as muktuk, which is always a special treat.
And fresh muktuk was available, as it happened because local hunters had harvested several narwhal, which they were still in the process of butchering on the beach. For some passengers, of course, this might be a bit disturbing; a decision was reached to land the zodiacs a little further up the beach, so that it wasn't the first thing the new visitors encountered. Most, when they came to understand the vital importance of traditional foods in Inuit culture, understand and respect their role. Indeed, the relatively low incidence of diabetes (among other health problems) in Grise Fiord is directly linked to that community's greater reliance on traditional, healthier food sources.
We all, of course, like to feel sympathy for those who have endured hardship and injustice -- and we all are curious to learn more about each other. With a visit such as this, these two human impulses can begin to grow together -- after all, it's hard to care meaningfully about people you haven't gotten to know.